Research topic
Plant extraction and green synthesis
Publications grouped under this topic, with links to their details and original sources.
Publications in this group
This topic group is editorial, based on publication titles. It is not a formal department, program or service. The list shows selected publications only.
Conference paper
Green synthesis of chitosan-coated iron oxide nanoparticles using pineapple peel extract: A sustainable approach
Journal article
Advancing green chemistry through ultrasound-assisted extraction of flavonoids from Moringa oleifera using response surface methodology
Conference paper
Optimization of supercritical fluid extraction of phenolic-compounds from palm kernel cake and its antioxidant activity
Conference paper
Kinetics modeling for the extraction of phenolic compound from palm kernel cake using microwave-assisted method
Journal article
Statistical Optimization of Antioxidant and Extraction Yield from Centella Asiatica Leaves
Conference paper
Optimization of supercritical fluid extraction of Mariposa Christia Vespertilionis leaves towards antioxidant using response surface methodology
Conference paper
Supercritical CO2 extraction of red butterfly wing leaves: process parametric study towards extraction yield
Conference paper
Biosynthesis of gold nanoparticles using aqueous extracts of Mariposa Cristia Vespertillonis: influence of pH on its colloidal stability
Conference paper
Qualitative comparison of active compounds between red and green Mariposa Christia Vespertillonis leaves extracts
Research updates on this topic
23 September 2024
Consumer and functional food research, Plant extraction and green synthesis
Teh Tarik Mahmudi: Enhancing Cognitive Benefits Through Co-Encapsulation of Moringa oleifera, Plukenetia volubilis and Andrographis paniculata
Research poster on co-encapsulating Moringa, Sacha Inchi and Hempedu Bumi extracts by spray drying for an instant tea mix.
23 September 2024
Consumer and functional food research, Plant extraction and green synthesis
Kopi Ala Kazim: Enhanced Antioxidant for Diabetes Care
Research poster on optimising the extraction and microencapsulation of Momordica charantia (bitter melon) extract for a functional coffee.